Advantages / Key Features
1.Compact & Mobile Design
Lightweight structure with excellent mobility — easily relocated and set up anywhere, anytime, making on-the-go business effortless.
2.Quick Installation & Operation
Pre-installed systems allow fast setup and operation — no complex construction or long preparation time required.
3.Cost-Effective Business Solution
Save on rent and decoration costs. The food truck maximizes space utilization and helps reduce startup expenses while maintaining high efficiency.
4.Flexible Business Model
Perfect for entrepreneurs and food lovers — operate freely at night markets, festivals, tourist spots, or city streets.
5.Ready to Serve, Ready to Grow
Start selling instantly after setup. With customizable interiors, it can adapt to different cuisines and business needs, helping your food dreams hit the road.
단일 결과 표시
In today’s fast-paced world, a Mini Food Truck that combines creativity, functionality, and flexibility
is becoming the new favorite of entrepreneurs and food lovers.
It’s more than a truck — it’s a mobile restaurant, a dream ready to roll.
Length:4m
Width:2m
Max Load:1500kg
Structure:High-strength steel frame + insulated panels
Fryer, Grill, Coffee Machine, Beverage Counter
Air Conditioner & Refrigerator
Lighting & Power Supply
Exterior Design & Branding
